Name: Peanut Butter Frosted Chocolate Cake
Prep time: 45 min
Cook time: 25 min
Ingredients: 2 cups sugar; 1-3/4 cups flour; 3/4 cup unsweetened cocoa powder; 1-1/2 tsp baking powder; 1-1/2 tsp baking soda; 1 tsp salt; 2 large eggs; 1 cup milk; 1 cup water; 1/2 cup vegetable oil; 2 tsp vanilla extract; 4 cups smooth peanut butter; 2 cups unsalted butter (room temperature); 2 tsp vanilla extract; 1/8 tsp salt; 2 lbs powdered sugar; 1/2 cup milk; 1 cup mini chocolate chips

Peanut Butter Frosted Chocolate Cake

Print Recipe Pin Recipe

Prep Time 45

Cook Time 25

Course Dessert

Cuisine American

Servings 16

Ingredients

Chocolate Cake

2 cups sugar
1-3/4 cups flour
3/4 cup unsweetened cocoa powder
1-1/2 tsp baking powder
1-1/2 tsp baking soda
1 tsp salt
2 large eggs
1 cup milk
1 cup water
1/2 cup vegetable oil
2 tsp vanilla extract

Peanut Butter Frosting

4 cups smooth peanut butter
2 cups unsalted butter room temperature
2 tsp vanilla extract
1/8 tsp salt
2 lbs powdered sugar
1/2 cup milk
1 cup mini chocolate chips

Instructions

Chocolate Cake

Preheat oven to 350 F

Peanut Butter Frosting

Assembling the Cake

In a large bowl, add the sugar, flour, cocoa powder, baking powder, baking soda and salt. Whisk until well combined.

Keyword cake, chocolate, peanut butter