Cornbread

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Ingredients
  

  • 1 cup cornmeal
  • 1 cup flour
  • 1 tsp salt
  • 3 tsp baking powder
  • 1/8 cup sugar
  • 2 eggs
  • 1/4 cup butter
  • 1 cup milk

Instructions
 

  • Preheat oven to 350 F.
  • In a large bowl, add the cornmeal, flour, salt, baking power, and sugar. Mix the dry ingredients together.
  • Add your wet ingredients (eggs, butter, milk) to the dry ingredients and mix until combined.
  • Spray a 9x13 (or similar) baking dish with non-stick spray, and pour in the batter.
  • Bake for approximately 15 minutes.

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