Homemade Waffles

Print Recipe

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tbs white sugar
  • 4 tsp baking powder
  • 1/4 tsp salt
  • 2 eggs
  • 1 tsp pure vanilla extract
  • 1/2 cup butter melted
  • 1-3/4 cups milk

Instructions
 

  • Preheat your waffle iron and spray with cooking spray or rub a little melted butter on.
  • Whisk together the dry ingredients – flour, sugar, baking powder and salt.
  • 2 cups all-purpose flour,1 tablespoon white sugar,4 teaspoons baking powder,1/4 teaspoon salt
  • In another bowl, beat the eggs with a mixer until light and fluffy and pale in color.
  • Add the vanilla to the egg mixture.
  • 1 teaspoon pure vanilla extract
  • Mix the egg mixture into the dry mixture.
  • Add the butter and milk into the mixture- blending until just smooth.
  • 1 3/4 cups milk,1/2 cup butter
  • Let mixture sit for about 5 minutes before adding to the waffle iron.
  • Pour onto hot iron and cook until golden brown.
  • Serve topped with pure maple syrup and butter or your favorite fruit and whipped cream.