Alfredo Sauce

Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Course Appetizer
Cuisine American, Italian
Servings 6

Ingredients
  

  • 1/4 cup butter
  • 4 cloves garlic minced
  • 1 cup organic heavy whipping cream
  • 1-1/4 cup Parmesan cheese
  • 1/2 tsp Italian seasoning
  • 2 tbsp parsley chopped
  • 2 oz cream cheese softened

Instructions
 

  • Melt butter in a pan over medium-high heat.
  • Add minced garlic and sauté for 2 to 3 minutes, until fragrant.
  • Turn heat to medium-low and add the heavy cream, Parmesan cheese, cream cheese and seasoning. Whisk to incorporate.
  • Cook the sauce for 5 to 10 minutes, stirring occasionally, until it reaches your desire thickness. Stir in the parsley before serving.

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