Chocolate Chip Muffins

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Ingredients
  

  • 2-1/2 cups flour
  • 1 tbsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup butter melted
  • 1 cup sugar
  • 2 eggs
  • 1 cup buttermilk
  • 1 tbsp vanilla
  • 1-1/2 cup chocolate chips

Instructions
 

  • Preheat oven to 425 F
  • Spray muffin tins with a non-stick spray
  • Combine all of the dry ingredients in a bowl, then add the chocolate chips.
  • Add the wet ingredients to the dry ingredients, and mix until just combined. Overmixing will cause your muffins to not come out light and fluffy.
  • Bake 12 to 15 minutes.

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